Flower Care

Keep flowers in a cool spot (65 to 72 degrees Fahrenheit), away from direct sunlight, heating or cooling vents, direct drafts from a ceiling fans, and the tops of televisions or radiators. (Appliances like televisions give off heat, causing flowers to dehydrate.).

Keep the vase filled with water containing floral food provided by your florist. Be sure to follow the directions on the package. Floral food is a combination of additives that help to nourish the flowers and prevente bacteria from growing. Improperly mixed floral food can do more harm than good. If the solution becomes cloudy, replace it entirely. If possible, recut the stems by removing one to two inches with a sharp knife. Remove leaves that will be below the waterline. Leaves in water will promote bacterial growth that can harm the flowers.

If your flowers arrive in wet foam, keep the floral foam soaked in water containing floral food provided by your florist. Be sure to follow the directions on the package.

If your flowers have woody stems and branches (such as Quince, Forsythia, or Lilac), cut the stem with sharp pruning shears. Place in warm water containing fresh floral food to promote flower opening.

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